by Julie Matthews, MS | May 9, 2013 | Media Events, Nourishing Hope News, Nutrition News
Dear Friends and Colleagues, I’m deeply touched to be honored by the National Association of Nutrition Professionals for my efforts in sharing an imperative message…that Food and Nutrition MATTER for children with autism, ADHD, and other childhood...
by Julie Matthews, MS | May 3, 2013 | Nutrition News, Nutritious Food/Meals, Picky Eating
Can you name 25 vegetables your kids have tried? How about 10? If you are like most of my clients, the answer is no. The #1 challenge most parents have in feeding their children well is getting them to eat vegetables. Some kids won’t eat anything...
by Julie Matthews, MS | May 1, 2013 | Nourishing Hope News, Nutrition News
Julie Matthews, leading autism diet and nutrition specialist returns to Australia in May 2013. Don’t miss these opportunities to see, learn from, and become inspired by Julie.In collaboration with the Mindd Foundation and sponsored by Houston Enzymes, Speech...
by Julie Matthews, MS | Apr 2, 2013 | Nutrition News
Being April, the words “autism awareness” are being strewn everywhere. However, “awareness” of autism prevalence alone falls short. People need to know WHAT autism is, and HOW you can improve the lives and families of those affected.Sadly, too...
by Julie Matthews, MS | Apr 2, 2013 | Food & Nutrients, GFCFSF (for Gluten-free Casein-Free Soy-free), Keto, Low FODMAPS, Low Oxalate, Low SAG, Low Salicylate, Nut-Free, Nutrition News, Paleo, Recipes - Cooking To Heal, SCD/GAPS
I have to confess I’ve always LOVED deviled eggs. I used to be embarrassed to say so – I always thought I was the only one. Deviled eggs seemed like a strange appetizer relic from the seventies. Throwing parties, I assumed they would not be popular....
by Julie Matthews, MS | Mar 7, 2013 | Nutrition News, Personalized Nutrition/Special Diets
As a Certified Nutrition Consultant specializing in autism for over ten years, I have found the GAPS Diet to be one of the most effective strategies for aiding health and healing. Extensive scientific research indicates that children with autism suffer from...
by Julie Matthews, MS | Feb 12, 2013 | Autism, Digestion/Microbiome, Nutrition News, Scientific Research
It has long been known by parents (and many health professionals), that children with autism have higher prevalence of gastrointestinal (GI) issues. Ask any parent of a child with autism, and they will likely tell you that their child has gastrointestinal...
by Julie Matthews, MS | Feb 12, 2013 | AIP, Egg-Free, Elimination, Featured Recipes, GFCFSF (for Gluten-free Casein-Free Soy-free), Low Oxalate, Low Salicylate, Nut-Free, Paleo, Recipes - Cooking To Heal, SCD/GAPS
GFCF/ Soy-free/ SCD/GAPS/Low oxalate Gelatin Hearts are finger gelatin that you can pick up and eat with your fingers. It is two layers of gelatin with a strawberry heart in the middle. Read instructions and get ingredients for everything ready. Start with the White...
by Julie Matthews, MS | Jan 13, 2013 | ADHD/Learning Delays, Autism, Food & Nutrients, Nutrients/Biochemistry, Nutrition News
When following any specialized diet for healing, you’ve got to know about supplements. After speaking with thousands of parents at conferences, webinars, and client appointments over the past ten years, I’ve realized that this is a topic of great confusion...
by Julie Matthews, MS | Jan 4, 2013 | GFCFSF (for Gluten-free Casein-Free Soy-free), Low Oxalate, Low Salicylate, Nut-Free, Nutrition News, Recipes - Cooking To Heal
New Year Intention Cupcakes Because my Father-in-Law’s birthday falls on the day after New Year’s, his birthday is often overlooked. We decided to have a birthday party for him in combination with a New Year’s Day party with friends. While I was...
