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Gluten-Free and Dairy-Free Diet for Autism
Gluten-Free and Dairy-Free Diet for Autism

Choosing to implement a gluten-free and dairy-free diet for a child with autism can be beneficial in many ways. Reports from parents include improvements in cognition, receptive and expressive language, development, skin conditions, as well as reduction in behaviors,...

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Mother’s Day Guide
Mother’s Day Guide

Mother’s Day is coming up and I wanted to share a new guide I created just for moms! I know how much of our everyday energy, care, love, attention, focus, and thought goes into supporting others. Whether it is our immediate family, our extended family, our friends,...

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No-Mato (Tomato-Free) Sauce
No-Mato (Tomato-Free) Sauce

Ingredients 5-6 carrots, chopped 1 red/purple beet, peeled and chopped 1 small or 1/2 large onion, peeled and chopped 2 celery stalks, chopped 1 ½ cups water  Directions Place all chopped and prepared vegetables and water into a pot. Once water boils, reduce heat,...

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Low Carb Cauliflower Tortillas
Low Carb Cauliflower Tortillas

Avoid pepper for LOD and FG. Ingredients 1 head of cauliflower 3 eggs ½ teaspoon salt Black pepper (optional) Directions Preheat oven to 375 degrees. Wash cauliflower, cut cauliflower chunks off base stem/leaves. Put cauliflower in food processor and process until a...

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Healthy Valentine’s Day Treats for Kids
Healthy Valentine’s Day Treats for Kids

Valentine’s Day is almost here! Food and candy tend to play starring roles, which can present challenges for those wanting to eat healthy and/or navigate food allergies/intolerances. The good news is that it doesn’t have to be a challenge to celebrate our loved ones...

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Rutabaga Fries
Rutabaga Fries

This is a great recipe because it’s compatible with so many diets. To make it low salicylate or SAG, use ghee or sunflower oil. For 100% dairy-free, avoid ghee. For keto, eat sparingly. Ingredients 3-4 Rutabagas Ghee or expeller-pressed coconut oil Salt Directions...

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Chicken Nuggets
Chicken Nuggets

Egg-Free Chicken Nuggets   GFCFSF/Low Oxalate/Low Salicylate, Egg-Free, and Nut-Free Use white vinegar for low salicylate. Ingredients 2 Chicken breasts or thighs 2/3 cup GF flour (I use 2/3 brown rice flour and 1/3 potato starch or tapioca starch or a combo of...

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