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Tag Archives: Gluten

Autism and Aggression

Aggression is a difficult, and sometimes devastating symptom that can occur in children for a variety of reasons—some known and some unknown.  Some of these are nature and others are nurture. It’s a difficult area to study/understand for many reasons, especially for children and adults with autism that cannot speak. Potential causes of aggression: It […]

Study on Gluten Sensitivity in Autism Sheds Further Light on the Gluten-Free Diet

By Julie Matthews As a Certified Nutrition Consultant specializing in autism, I’ve spent the past twelve years researching and explaining the underlying scientific rationale for dietary intervention for affected children. The Research I’m surprised to still hear people say, “there is no research to support diet for autism.”  Of course there is, if anyone would […]

Top Food Allergens and Sensitivities: Gluten, Casein, Soy and Corn

The top allergenic foods for Americans are: gluten, casein, soy, and corn, as well as eggs, citrus, chocolate, cane sugar, seafood and shellfish, peanuts and nuts.  Today we are going to talk about the top 4. Food allergies and sensitivities (and their accompanying symptoms) are common in children with autism and they often react poorly […]


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