BioIndividual Nutrition and Therapeutic Diets
Personalizing Your Diet and Nutrition Approach Once you’ve made changes in your child’s diet (or even your own) and seen some improvements, now it’s time to customize your approach, optimizing the food your child eats to suit their unique needs. There are many special...
Cookware and Storage: Non-Toxic Choices
We often spend a lot of time talking about what foods to eat and not eat regarding diet for autism. However, we spend less time on how to prepare the food, cook it, and store it. You don’t need fancy, expensive equipment, but you will want pots and pans as well as...
What You Need to Know About a Low Histamine Diet
Is your child experiencing a regression right now? Inflammatory response going haywire, despite their usual dietary patterns? Maybe it seems like your child seem is going through a yeast flare despite anti-candida diets or maybe even anti-fungal therapy. What about...
Ingredients for a Better Breakfast
September 26th is Better Breakfast Day! I think that is a perfect time to talk about what goes into a great breakfast. Our daughter Ruby actually cooked this breakfast for us in the photo, so whether you are cooking or you get your child(ren) involved, let’s talk...
Rice Porridge Recipe
Rice Porridge (Slow Cooker or Instant Pot) GFCF/ Nut-Free, Egg-Free Can be made egg-free by eliminating egg – while it will not be quite as thick, it’s still delicious. For an elimination diet and other egg-free diets, avoid the eggs. For Low FODMAPs, use maple syrup...
Is Meat Glue Hiding in Your Child’s Chicken Nuggets?
September is Chicken Month! Who would have thought? But, it is a great opportunity to talk about chicken and how it fits into a healthy diet. Chicken can be a wonderful protein source for many individuals. However, there are some issues to watch out for when choosing...
September is National Whole Grains Month!
September is Whole Grains Month and this can be a great time to make an effort to add a few more servings of whole grains to your life. Sometimes when getting started on a gluten-free diet, it can be confusing. Which grains are gluten-free? I want to take all of the...
Kids Take Over the Kitchen Day
Today is National Kids Take Over the Kitchen Day! At Nourishing Hope, I encourage parents to get their child(ren) cooking so they become invested in their nutrition and develop a love of trying new foods and eating healthfully. As a matter of fact, I had one of the...