Nourishing Hope PERU 2016


In April, Julie Matthews traveled to South America to educate Doctors and Nutritionists and share her knowledge and experience using diet and nutrition to support those with autism and related disorders. She presented at Tratamientos Biomedicos Para El Espectro Autista (Biomedical Treatments for Autism Spectrum). Special thanks to Dr. Leticia Shaw and The Great Plains Laboratory for inviting Julie to present in Peru. After the conference Julie and her family took some time to explore Lima, then to journey to Macchu Picchu. We spent time in the Sacred Valley visiting ancient Inca ruins, exploring the incredible geography, enjoying local food and crafts, and meeting terrific people. The view – of course – was spectacular. Check out our slide show of Nourishing Hope in Peru.
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Julie Matthews is a Certified Nutrition Consultant who received her master’s degree in medical nutrition with distinction from Arizona State University. She is also a published nutrition researcher and has specialized in complex neurological conditions, particularly autism spectrum disorders and ADHD for over 20 years. Julie is the award winning author of Nourishing Hope for Autism, co-author of a study proving the efficacy of nutrition and dietary intervention for autism published in the peer-reviewed journal, Nutrients, and also the founder of Download her free guide, 12 Nutrition Steps to Better Health, Learning, and Behavior.


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