Personalized Probiotics & Diet
for The Microbiome and Gut Health

Participating in this discussion:

James B. Adams, Ph.D., President’s Professor, Arizona State University
Rosa Krajmalnik-Brown, Ph.D. Director, Biodesign Center for Health Through Microbiomes
Sunny Jain, M.S., Chief Executive Officer of Sun Genomics
Julie Matthews, N.C., Certified Nutrition Consultant specializing in autism with Nourishing Hope

We talked about:

• The importance of the microbiome for gastrointestinal health

• How food and diet affects the microbiome and gut health

• Research on the microbiome in autism

• Microbiome testing and the use of customized probiotics

• And how to get involved in the research trial that is going on right now for people with autism

Your Host Julie Matthews

Julie Matthews is a Certified Nutrition Consultant and published researcher specializing in complex neurological conditions, particularly autism. She is the author of the award-winning book, Nourishing Hope for Autism, and co-author of a study proving the efficacy of nutrition and dietary intervention for autism published in the peer-reviewed journal, Nutrients.  Julie helps parents and practitioners improve health and healing through strategic dietary intervention. Her approach, methodology, and training programs serve the BioIndividual Nutrition® needs of each person and stems from 20 years’ of clinical experience.